Inca’s Food Maiz Morado (Purple Corn) Review

Inca’s Food Maiz Morado (Purple Corn) Review

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Inca’s Food Maiz Morado (Purple Corn) Review

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As a fan of Peruvian cuisine, I was thrilled to discover Inca’s Food Maiz Morado (Purple Corn). This 15 oz, 2-pack product has been a delightful addition to my pantry, allowing me to create authentic Peruvian dishes with ease.

One of the standout features of this product is its freshness. The corn arrived in excellent condition, and its quality truly enhanced the flavor of the dishes I prepared. The convenience of having pre-packaged purple corn has been a game-changer, especially for those of us living outside of Peru.

One minor drawback I encountered was the fluctuation in price. There was a period when the price increased by over 25%, only to return to its original price after my last purchase. While this didn’t affect the product’s quality, it was a bit inconvenient.

Despite the price fluctuation, the benefits of this product far outweigh any minor drawbacks. The ability to make homemade Chicha Morada, a traditional Peruvian beverage, has been a delightful treat. The resulting drink is refreshing and flavorful, especially when paired with a splash of rum.

Furthermore, the versatility of this purple corn has allowed me to create various Peruvian dishes, including the classic Peruvian purple corn pudding. The end result was a 100% quality product that truly captured the essence of Peruvian cuisine.

In conclusion, Inca’s Food Maiz Morado (Purple Corn) has been a valuable addition to my kitchen. Its freshness, convenience, and ability to elevate traditional Peruvian recipes make it a worthwhile purchase for anyone interested in exploring Peruvian cuisine.

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